Overhead view of a wooden table featuring various dishes, gourmet dining experience.

Our Menu

Fresh Oysters, Handmade Pasta, and Coastal Italian inspired dishes prepared with fresh, local ingredients in the heart of Back Bay. Transport yourself to the coast in just one bite.

Introducing: Porto's Tiramisu Cart for two featuring 3 delicious tiramisu flavors served tableside – Reserve Now!

Join us at 5PM every Tuesday - Saturday to enjoy a delicious 3 course dinner before heading down the street to Symphony Hall! This 3 course menu is $49 per person exclusive of taxes and gratuity.

ANTIPASTI

Select One

Brussels Sprouts Agrodolce

almonds, pomegranate, cilantro

Chopped Salad

chicories, smoked feta, pepperoncini, black olive crumbs, chili lime vinaigrette, mint

Prosciutto & Figs

san daniele prosciutto, fig mostarda, pecorino, arugula

ENTRÉES

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Rigatoni Bolognese

beef, veal, pork, tomato, pancetta, parmigiano reggiano

Nonna’s Eggplant Parmigiana

san marzano tomato, mozzarella, bread crumbs, parmigiano reggiano, basil

Roasted Mushroom Mafalde

roasted oyster mushrooms, garlic butter, parmigiano reggiano, aleppo pepper

My New Option

Add truffles

DESSERT

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Warm Chocolate Chip Cookie

Vanilla gelato, sea salt

Raspberry Sorbet

sesame tuile, pomegranate

Our Menu

Introducing: Porto's Tiramisu Cart for two featuring 3 delicious tiramisu flavors served tableside – Reserve Now!

PRE-SYMPHONY PRIX FIXE

ANTIPASTI

ENTRÉES

DESSERT

Select a Menu: