hummus, red pepper tapenade, greek feta, olives, tabbouleh, tzatziki
$25
daily selections, half dozen
1/2 dozen $18
full dozen $36
6 oysters, 4 poached shrimp, 2 littleneck clams, 1/2 tuna tartare
$45
12 oysters, 8 poached shrimp, 4 littleneck clams, tuna tartare
$80
squash, quinoa, feta, pomegranate, banyuls vinaigrette
$11
pine nuts, raisins, anchovy, manchego
$8
mint, parmesan, rosemary lemon vin
$8
harissa goat cheese, marcona almonds
$9
seaweed yogurt, black garlic shoyu
$10
fried eggplant, tzatziki, dill
$8
espelette, lemon, fried egg
$8
yucca, orange, smoked aioli, pine nuts
$17
lime soy vinaigrette, cucumber, aleppo
$14
tomatoes, feta, ouzo, oregano
$14
lemon aioli, celery, chives
$9 per Each
pickled peppers, lemon aioli
$14
garlic-tahini lagne, serrano, sesame
$9
blue corn, potato, aji
each $8
caramleized figs candied walnuts, honey
$14
tomato sauce, roasted peppers
$11
honeycrisp chutney, tarragon
$10
lemon, oregano, zhoug sauce
$9 per Each
beef + pork bolognese, parmesan
$15
$30
white truffles supplement $30
little necks, fennel pork sausage
$16
$32
vacche rosse, white truffles, black pepper
$24
$48
pork belly, long beans, caulini, smoked tomato jam
$30
arugula, fennel, capers, lemon, garlic
$32
chorizo, clams, mussels, shrimp, pulpo
for two $50
hearts of palm, swiss chard, romesco, hazelnuts
$30
squash, roasted fennel, red onion
$25
farro verde, muhammara, walnuts, nigella seeds
$18
sea island peas, delicata squash, rosemary chimichurri
$29
cheddar, lettuce, tomato, turmeric pickles, aioli
$16
Chef Jody Adams
Pastry Chef Christina Asmutis
*These items may be raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
20% gratuity added to parties of 6 or more. Before placing your order, please notify your server if anyone in your party has an allergy.
Enjoy Porto Brunch every Saturday & Sunday from 11am - 3pm!
$5
$7
chef's rotating selection
1/2 Dozen $18
Full Dozen $36
mint, parmesan, rosemary vinaigrette
$8
squash, quinoa, feta, pomegranate, banyuls vin
$11
egg, romesco, nuts, herb salad
$12
coconut, berries, granola
$10
Grey Goose $12
Belvedere $13
Ketel One $11
Tito's $10
Malfy Gin $12
Don Julio Blanco $14
Pendleton Bourbon $11
celery, olives, lime, lemon, cocktail olives, bacon, oyster, shrimp, veggie skewer, lobster, dill pickle, chicken & waffle skewer, grilled octopus, cured meats skewer
porto bloody mary mix, tomato juice, clamato
sea salt, salt & papper, old bay
tobasco, harissa, horseradish, worcestershire
2 farm eggs, brioche toast, grilled bacon, crispy potatoes or side salad
$11
mushrooms, spinach, gruyere, with crispy potatoes or a side salad
$13
bacon, caramelized onion, with crispy potatoes or a side salad
$10
hanger steak, zhoug, fried onion rings, with crispy potatoes or a side salad
$15
fried egg, porkbelly, cheddar, apple chutney, with crispy potatoes or a side salad
$12
béarnaise, arugula, english muffin, poached egg, with crispy potatoes or side salad
$15
maple syrup, black pepper gravy
$14
berries, maple syrup, mascarpone cream
$11
polenta, tomato, feta, ouzo, oregano, poached egg
$13
lemon aioli, celery, with fries or side salad
$28
bacon, pikliz, tomato, basil aioli, with fries or side salad
$15
cheddar, lto, turmeric pickles, harissa aioli, with fries or side salad
$16
$7
Please Ask Your Server
$12
Please Ask Your Server
$9
$7
$8
$10
$8
Please Ask Your Server
$9
$9
$10
$9
$7
$8
$9
$9
$7
$4
$8
$12
$15
$14
$10
$16
$14
$9
$15
$20
$22
$13
$12
$12
$20
$12
$10
$16
$13
$11
$11
$38
$14
three olives rosé vodka, fresh raspberries, lemon, soda water
$13
rotating, please ask your server
$14
kleos, dry vermouth, salers
$13
titos, st. germain, aperol, demerara, blackberry sour
$15
kleos, malfy gin, cardamom, lemon, soda
$13
cucumber vodka, lime, cucumber bitters, ginger beer
$14
altos reposado tequila, chartreuse, grapefruit, passionfruit
$13
overholt, maple cinnamon, st. germain, apple cider
$14
mad river rye, montenegro, cynar, demerara syrup
$14
glendalough double barrel, cocchi di tonrino, chartreuse
$14
don julio reposado, porto shrub, campari, prosecco
$15
pendleton whiskey, chartreuse, amaro, blackberry
$14
jose cuervo reserva, grand marnier cuvee du centenaire
$75
mango sorbet, pineapple, spice tuile
$10
fresh figs, toasted hazelnuts, chocolate pearls
$10
Rotating daily, served with biscotti
meringue, peach, citrus
